UMass Extension is part of the Center for Agriculture, Food and the Environment at UMass Amherst. It is the Massachusetts partner in the national Cooperative Extension System and addresses public concerns of high priority for the Commonwealth. Extension provides educational opportunities, resources, training and applied research in agricultural and commercial horticulture areas as well as in food science, environmental, water and energy topics. UMass Extension provides nutrition education to low-income families and individuals and is also home to 4-H youth development in the state.
Coronavirus Update: UMass Amherst has shifted to remote delivery of all instruction, having suspended in-person classes, including laboratory, studio, capstone and graduate courses, until the end of the semester. In accordance with the Governor’s emergency order, only onsite personnel should report to campus, unless contacted by a supervisor. Additional updates and resources can be found at umass.edu/coronavirus.
